For the champagne, I went with Cooks, because there was no way I was spending real money on something Id be boiling. The Gottis say they could fit a dozen more tables into the restaurant if they didn't have to leave space for the rolling table-side carts, but then Ernie's would not be Ernie's. Clothing; Shoes; Accessories; Vintage; Formal & Wedding; Deals. Katie Dowd is the SFGATE managing editor. On a whim, Id bought the 1963 cookbook at a used bookstore. The ambiance was amazing and the food was outstanding. Amerine (Maynard) Menu Collection; Ernie's Restaurant (San Francisco, California): The Wine and Food Society of La Jolla . Filet Mignon, One Pound of King Crab Legs served with Drawn Butter paired with a 10 oz. "That's exactly what this kind of cooking is. We'll go back because I've had good experiences in the past. We had a 5:00pm reservation on a Thursday night and were the only party there for about an hour. Ernie's Food & Spirits offers takeout which you can order by calling the restaurant at (209) 239-3351. From Sicily, Italy. The main dining rooms were deocated with magnificent Victorian crystal chandeliers, the walls covered with maroon Scalamandre silk brocade, the banquettess and chairs in red, the carpets in burgundy, the furniture, antique pieces from some of the great mansions of San Francisco. My bad for what it is. Three deep fried potato skins topped with cheddar and bacon. Amazing food and experience! The act was a painful and powerful testimony that Ernies and its owners will be. As the liquid splattered, it left behind little cerulean circles on my white stovetop. Food was good with new chef but, they need to update the iPad mini they give you at the table for drinks. Men's Fashion. Great food and always great customer service! Entrees served with soup or salad, choice of potato (baked, garlic mashed, steak fries, sweet potato fries), and vegetable of the day. Simply superb!!! Mixed in with the pasta, it tasted normal, save for the mottled green-blue edges. 1/2 baked oysters stuffed with creamy spinach. There is nothing in the area that compares to this. Ruby Red wine, intense typical vinous bouquet. Check out our location and hours, and latest menu with photos and reviews. The restaurant was located at 847 Montgomery Street, and closed in 1995 after 60 years feeding San Francisco. We approach all of our ingredients with the same ideal, "how do we connect the craftsmen and women of those ingredients to our guests?". Your credit card or PayPal account will be charged. But no, its been sold as a bright blue liqueur since the early 1900s. Things were not looking like a 1960 Life magazine spread. The little restaurant serving traditional American-Italian food was so successful that in 1935 [2] Carlesso and one of his waiters, an immigrant named Ambrogio Gotti, [3] bought the building, continuing, however, to rent "rooms upstairs to 'boarders'." At the urging of others, Berns served as the informal master of ceremonies, climbing onto a chair to offer his insights and introduce other speakers. Another lovely dinner at Ernie's, we have been here a few times. The neighborhood is a little mismatch for what this gem offers inside. Near fine. Ernie's Avocado Toast $19.00 Avocado, Egg Whites, Chicken Apple Sausage, Blanched Arugula, Nine-Grain Wheat Toast, Queso Fresco, Red Pepper Pesto From the Griddle Buttermilk Pancakes $18.00 Fresh Raspberry Syrup, Kefir Double Cream French Toast Tower $18.00 House-made Butter Brioche, Orange Blossom Essence, Cranberry-Maple Syrup . The New York Sour cocktail was beautiful and tasted fantastic. Thanks, John, nice show.". Neither man likes hearing that Ernie's belongs to another time. Served with our homemade cocktail brandy sauce. And that's what we did.". Update Menu . The famous Ernie's, a landmark for 54 years until it closed in 1996, was at 847 Montgomery Street in San Francisco ( map) but these scenes were actually filmed at Paramount Studios in Hollywood where Hitchcock painstakingly replicated the restaurant. ", The building has been sold to a 34-year-old nightclub owner from Los Angeles who has announced plans to knock out walls, build a stage, bring in jazz and blues bands and create "an entertainment complex with class.". 3 May 1956, Modern Travel And Research Standard Literature And Sets, Fiction Costume, Germain 26th Annual Catalogue Of Seed And Plants For 1906, Catalogue Of The Entire Art Library Of Mr. Samuel P. Avery, Sold By Bang, Hobbies The Magazine For Collectors Vol. 4-5 oz. Oyster Rockefeller 1/2 1/2 baked oysters stuffed with creamy spinach. 5 oz. For the most accurate information, please contact the restaurant directly before visiting or ordering. All of them are now gone, and only a few vestiges of the 19th century still remain in San Francisco: Tadich Grill, Sam's, and John's Grill; none of these, however, ever enjoyed the reputation for decadent, even illicit, pleasures that many of the others purveyed. The dungeness crab with risotto was Chefs kiss my grandson thought the salmon was amazingly tasteful and flaky . Giants fans packed bars through Marin County to watch game 1 of the Major League Baseball World Series, including at BJ's Restaurant & Brewhouse at the Northgate mall in San Rafael, Calif. on . New Menu Item Coming Soon. From Marino (Rome), Italy. The chef and servers ushered in a fantastic anniversary for my husband and I. Menu. The blue turned green, flecked with brown fond and floating with mushroom bits. Dinner was prepared by a trio of better-known Ernies chefs from the past Raymond Capitain, Jacky Robert and Alain Rondelli who were aided by the restaurants last chef of record, Tony Najiola. [7] In 1958 Alfred Hitchcock's classic thriller Vertigo featured three scenes set in Ernie's. Always a pleasure dinning at Ernie's the food is wonderful and at a fair price for such an exclusive establishment. 100% Moscato. Under $100; Then Scottie, sitting at the bar at far right, sneaks a peek at her across the crowded room. He is married, has a son and a daughter and lives in San Francisco. At last, so bored in quarantine that any change of pace sounded good, I went to the store to buy an embarrassing assortment of items. Service throughout the evening was outstanding. The champagne simmered too long, and all the flavor was gone. Food took quite a long time for it not being overly busy for a Saturday night. Food was great, company was great and service was great! I would still recommend as a must try for special occasion. Despite the fact I was alone in the kitchen, I heard the words oh no escape my lips. They not only let him stay in their home, but they took him to brunch, took him to church, made him feel like part of the family, Bommarito said. From Napa Valley, CA. Note the same wallpaper as in the studio recreation above. But Gotti family members had no corner on the market in wet eyes. It isn't cheap, but quality like this never is. Food is exceptional, staff is amazing and everything else is perfect! Among them was Frank DiMarco, whose father, Frank, had been a trusted advisor to the Gottis as well as their very able public-relations representative. And its aquamarine. It was SO blue. His partner Gotti retired in 1947, selling his share to his two sons, Roland and Victor, who had been working as busboys. Food was excellent. Italian marinated. From Paso Robles, CA. Located at 847 Montgomery Street, Ernie's Restaurant was a popular landmark in San Francisco for over 60 years and eventually closed in 1995. Staff is always polite on top of the service. But then regret set in. Among the other VIPs were hotelier Richard Swig of the Fairmont organization and California winemaker Robert Mondavi, who told the Gottis, Thank you. Ernie's Caesar $17.00 Romain Lettuce, Fiscalini Cheddar, Garlic Chips, Crispy Prosciutto, Spanish Anchovy Fall Salad $16.00 Mixed Greens, Local Apple, Roasted Squash, Shaved Fiscalini Cheddar, Golden Beet, Candied Pecans, Plum Vinagrette Baby Iceberg Wedge $16.00 In 1995, Ernie's closed its doors forever. From Veneto, Italy. This is my 3rd meal at Ernie's. 10 oz. Additional aromas include pie cherries and Darjeeling Tea. We love coming here! Then the exterior of Ernie's, seen here as Scottie waits outside, was also recreated in the studio. Everything was normal at first, minus the fact the recipes seasoning is all salt, no pepper (too spicy, I presumed). Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. We intend to go back soon. Perfect companion to pasta. Topped With Vanilla Chantilly Crme, Fresh Blueberry Coulis, and Mint. [7]. Categories. Private Parking Lot includes Security camera's and Security Guards on Duty, shared parking with Casino Real. Ernie's Cafe & Catering in Pasadena, TX. [9] Four years later, in 1993, with new chef Craig Thomas in the kitchen, Zagat was giving it 22 for cuisine, and 25 for both decor and service. There are a number of minor discrepancies between the various sourced references about such details as the exact year the building was purchased, for instance, or when the interior was first redone; none of them are particularly important. A Pear Tart In An Almond Shortbread Crust, Topped With Vanilla Gelato and Caramel Sauce. This was an irritating process and I ended up only sort of scraping the peel off with my fingernail. I reduced the cooking times for each of these steps, hoping to avoid a bone-dry finished product. Salted Caramel Gelato, vanilla gelato, Disaronno Amaretto, Caramel Sauce, and An Espresso Shot to Pour Over. We got two-and-a-half stars from the restaurant critic.". Hats off to Ernie's and welcome to Manteca . It looked like the surface of a stagnant pond. Sometime in the late 1940s or early 1950s, the brothers made an important decision: they replaced the old red checkerboard tablecloth-type decor with a completely rebuilt interior. Ambiance delightful, modern day touches to a booth style layout. Id pick up the cookbook, flip to the page and back out. Carlesso, the namesake Ernie, died in 1946 and his partner, Ambrogio Gotti, retired in 1947, selling his share to his two youthful sons, Roland and Victor, who had already been working at the restaurant as busboys. Chronicle staff writer Steve Rubenstein first joined The Chronicle reporting staff in 1976. Though the main dining room had tables available, we were seated in the adjacent room with a very loud table of 8. If this item contains incorrect or inappropriate information please, Relevant T had an expense account and with it I was able to bring my mother here from France.. On this Wikipedia the language links are at the top of the page across from the article title. It permeated the air like the odor of burning orange peel, becoming one with the cream-colored, padded fabric walls and the carpet thick enough to pass for a gymnastic mat. Chilled with sweets and desserts. Books, Paper & Magazines Stewart.' This is a sad day for me, Rondelli said when he stepped out with the other chefs to take a bow. Pale gold with melon and peach aromas. Upstairs, a big-screen television was set up for a private viewing of the 1958 Alfred Hitchcock classic, "Vertigo," which features three scenes from Ernie's. Ernie's Seafood Platter Oysters rockefeller, buffalo shrimp, calamari, and shrimp cocktail. for 61 years, Horoscope for Wednesday, 3/01/23 by Christopher Renstrom, 'Zero visibility' conditions: All roads to Tahoe are closed, One of the largest movie theaters in SF to close permanently, Report: Matthew McConaughey has a massive Salesforce paycheck, 'Really cool sight': Rare waterspout forms in Northern California, My meal at this landmark SF spot was too expensive to be so bad, A different horse': Bay Area will likely continue to see rain, Man shot dead near San Francisco Ferry Building, 'Lady in the fridge' murder victim ID'd as Bay Area mother of 3, These East Bay gems are a haven for music lovers, 'Life threatening': Tahoe braces for massive blizzard, Snow shuts down over 70 miles of I-80 in Northern California, 10 beach essentials to pack for a spring break vacation, 14 things you need in your car before you drive to Tahoe, Your Privacy Choices (Opt Out of Sale/Targeted Ads). The restaurant serving traditional American-Italian food[clarification needed] was so successful that in 1935[2] Carlesso and one of his waiters, an immigrant named Ambrogio Gotti,[3] bought the building. The extravagant Palace Hotel on Montgomery Street, now the Sheraton-Palace, is the source of two historically significant culinary creations. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Its always a great time at Ernies! Prices and visitors' opinions on dishes. 4 jumbo deep fried shrimp served with homemade blue cheese coleslaw. We selected the rack of lamb and salmon. They will turn down the dimmers on the crystal chandeliers, put the stoppers back into the $45-a- shot cognac bottles and pull the endless-loop Frank Sinatra tape out of the Muzak machine. 12 Feb. 1945, Hobbies The Magazine For Collectors Vol. Drinks were amazing as well. People dressed up when dining out in the 1950s and Madeleine is no exception in her stunning . Char-Grilled Steak topped with marinated Portabella Mushroom, Greek Style Char-Grilled Lamb with Olive Oil-Herb Dressing, Two Char-Grilled Pork Chops topped with Homemade Apple Brandy Sauce, Topped with our Sweet and Tangy Barbecue Sauce, 8 to 10 oz. Our second time to Ernies in a few years. The ambiance was that loud, supreme elegant in which the wealthiest nabobs of a hundred years ago might have met the grandest ladies of the night. "The restaurant business is not like it used to be," said Roland. "The whole thing is show biz," said Victor Gotti. The brothers began collecting stars and awards in the 1950s, when they got rid of the Italian family- style cuisine and its marinara sauce, brought in a French chef and a duck press, latched onto antique fixtures from Nob Hill mansion estate sales and covered the walls with red silk. Victor will play some golf. Lively Chardonnay features a mix of berries, spice, and buttery notes. The recipe came courtesy of Ernies, once one of San Franciscos most high-toned restaurants (it is, after all, featured in the chapter called Elegant.). Their goal, says De Groot, was to "make it the most beautiful restaurant in the world." As directed, I also picked up mushrooms, oranges and grapes for garnish. My shopping cart looked demented. "No, it's the 32nd in a row," said Victor. I plated it slowly, watching the hot cream sauce pool around the grapes. Receipt attached for the tree of us dining. Ernie's Restaurant, San Francisco, California. The exterior signage was reduced to a single 2 foot square brass plate beside the door with a script "E". Chris@ErniesOnGull.com But as San Francisco's dining scene expanded and fine dining became increasingly competitive and diverse, the restaurant's popularity began to fade. The salmon and added side of garlic mashed potatoes was great. Ernies cafe Bar & Grill . Surely a colorless version would make more sense. [8] In 1958 Alfred Hitchcock's classic thriller Vertigo featured three scenes set in Ernie's; left unexplained was how Jimmy Stewart, on a policeman's salary, could afford such elegant meals in the company of Kim Novak. Highly recommend everything is delicious and the staff is great! She said her father had proposed to her mother at Ernies.. His brother is 70. Hitchcock's careful use of color throughout the movie is vividly apparent here in the counterpoint between her green outfit and the plush red walls. . San Francisco locals and visitors uninitiated in the ways of haute cuisine or restaurant lore folks who had no idea that Frank Sinatra and other celebrities once entertained friends inside, and people who had never seen the dining room and bar recreated in Alfred Hitchcocks mystery movie Vertigo often would take comfort from the lighted doorway and sentryesque valets while wandering up shadow-strewn Montgomery Street on a blustery night. Loved the ambiance . "They call us old-fashioned and pretentious," said Roland. We will be back . Large menu from Ernie's in San Francisco. Desserts included the olive oil cake as well as the chocolate cake. The ambiance was wonderful, the food was really fresh and uniquely prepared and incredibly delicious! The palate follows the nose with melon, peach, and lime. , save for the champagne simmered too long, and an Espresso Shot to Pour Over, bought... Shrimp served with Drawn Butter paired with a 10 oz Then Scottie, sitting at the table for.! 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